History on a Hill

Princesses of ancient times would often travel in a golden and gem-adorned palanquin carried by four able-bodied men. Fine silk would be draped over the sides so that no commoner would lay eyes on the mysterious royalty inside. For her comfort the plush interiors would be decorated with soft cushions. Two hand-maidens would walk by carrying ostrich feather fans to ensure that the tropical heat did not get to the princess. Along the journey, her majesty would dine on the freshest of local fruits and vegetables.

Fast forward to modern times yet find yourself experiencing the same luxurious treatment at the “Randholee Resort” in Kandy. Set atop the picturesque Heerasagalla Mountain, this small but deluxe resort was established with the idea of being carried around in the lap of luxury in a palanquin or “Ran Dholawa”. Managed by Freudenberg Leisure the property is owned by the prestigious Senanayake family of which Don Stephen Senanayake was the first Prime Minister of Ceylon (now Sri Lanka) from 1947 to 1952.

 

Kandy being the centre of Sri Lankan history itself has many hotels, resorts and boutique properties that each have its own allure and story. Randholee for instance is best known for its breath-taking views from an infinity pool that makes you want to reach out and touch the skies. Then there’s the impeccable hospitality that trickles down from the doormen to the bell boy and the restaurant staff.

We paid a visit to Randholee during the busy Bradby weekend, and were ushered in to a deluxe Mountain View room. Traditional Kandyan motifs and colours are used in the tastefully decorated room. The comfortable bed, en suite bathroom complete with bath tub and traditional herbal soaps, well-stocked mini-bar and reasonably priced room-service menu makes you want to just stay indoors and relax while watching some TV. But how can you ignore the beckoning of the infinity pool even if it happens to be a little overcast outdoors. For those who prefer to stay out of the water, Randholee also has a fully-equipped gym and a luxurious spa that performs herbal treatments to soothe the mind, body and soul.

 

All meals are served at the restaurant buffet style and the international menu dishes out many favourites from around the world. The resort also has signature dining for honeymoon couples either as a picnic among the forest reserve of the 2-acre property, or dining under the stars in a tree-house built for two.

 

Peak season for Kandy is when the annual perahera or “pageant” takes place at the historic Temple of the Tooth Relic. This is an ideal time to see Kandy in all its splendor and Randholee is an ideal place to stay and witness it all. The resort will make all necessary arrangements for Kandy city tours, historic tours and even nature tours. All you need to do is ask.

 

Written by Nishu Gunawardana

Photographs by Sanura Gunawardana

 

Address: Heerassagala Road, Bowalawatte, Kandy.

Colombo Office: 103/14 Dharmapala Mawatha, Colombo 7.

E-mail: reservations@randholeeresorts.com

KISHU GOMES: A TRUE ICON OF PROFESSIONALISM

Chevron Lubricants Lanka PLC, is a leading blue chip company with 49% shareholding, and extending its market entry into Bangladesh as well. Chevron Lubricants, as an internationally acclaimed and a profitable organization has made its mark as one of the leading stakeholders in the private sector, thus bringing in a considerable revenue and profit to the country’s economic growth. The success that the company enjoys now is due to the hard work, commitment, and dedication of one great personality, and that is none other than Kishu Gomes – who was the former CEO/Managing Director of Chevron Lubricants Lanka PLC, being the driving force, and the brain wave behind the numerous achievements and endorsements received both locally and internationally, throughout the years. After a long and a successful stint at Chevron, Kishu stepped down to dedicate himself for more community and social work, and to educate young people who wish to join the corporate sector.

 

Having started his career at Coca cola, he worked his way up the ladder by holding a variety of key sales and marketing positions including two country assignments in Singapore and Vietnam. Positions held included public relations and event management, corporate affairs and sales distribution management etc. After joining Chevron he revolutionized the production oriented state owned lubricant business to transform it to be one of the most admired and profitable blue chip companies in Sri Lanka. He was appointed as the CEO/Managing Director at the age of 35 to become the youngest to head two multinational operations in Sri Lanka.

 

As a corporate leader, he has held may prestigious positions such as the past president of the American Chamber of Commerce, a vice-senior chairman of the Charted Institute of Marketing, UK- Sri Lanka regional branch, served on the Advisory board of the international music foundation, and also sits on the boards of the Cine star Foundation and Outstanding Song Creators Association (OSCA) to ensure the rights and welfare of the Cinema and Music artists in Sri Lanka. He has also chaired the judging panels of Effie’s advertising awards and brand excellence conducted by the Sri Lanka Institute of Marketing, and also contributes towards uplifting the quality of higher education as an advisory board member.

Having an MBA from the University of Leicester and being a fellow of the Charted Institute of Marketing, UK. Kishu has won many regional and global awards and unique achievements in different aspects of business, being the Inaugural Best young Director award by the Sri Lanka Institute of Directors in 2002, one of his memorable achievements till now. He also is an acclaimed speaker, sharing his leadership skills and experience with private and public sector organizations and public, professional and educational institutes in order to create a competitive Sri Lankan work force. Apart from all these achievements he is also a national 110 meter hurdles champion. He is also keen on travelling as well, but not out of the country since he officially gets to travel. He says travelling out of the country is the last thing he would ever want to do during his leisure. He likes travelling to Anuradhapura, Nuwara Eliya and Polonnaruwa, to explore the culture and heritage which is one of his passions in his life. In spite of all his achievements he is also the embodiment of a variety of talents and skills. He is a singer, a writer and does modeling as a professional and in addition he is featured often in talent shows and radio talk shows as well. Going to the beach is another hobby, but that’s on the bottom of the list, he says. Despite his busy schedule, this amazing business tycoon took some time off to talk about Business, sports and his achievements as a successful entrepreneur and a leader.

 

Q: What inspired you to forget a promising career in the Tri-forces and join the business sector?

A: Well, I always wanted to be somebody who is impressive, who’s looked up to. Forces was kind of a natural drift, you know, where those days, if you do your advanced Levels in Mathematics or Biology, and if you have minimum of two or three passes, and a sports background, that’s the recipe for you to become an officer. It was just inclination, but obviously I got excited by this impressive personality that I saw, smart, well dressed, very confident young lad getting off a flashy car and dominating the scene, getting everyone’s attention etc. Then I wanted to do a research and find out as to what the job is, and then I found that it was a sales/marketing kind of job, so this guy was working for a multinational company-so that was inspiration. So I obviously joined Coca-Cola with that inspiration.

 

Q: When you first joined in, what kind of challenges did you have to face, as a newcomer?

A: Many challenges you know. One was, of course, getting adjusted to the organization and the culture, just coming from a school background. Getting into a business organization, and understanding how a business organization works, and understanding people’s systems, processes, culture of your organization and all of that. And then the second point. What you’re expected to do in your job, understanding how to do it, and also knowing well there’s competition for you, internally as well. Understanding your customers, product range, channel partners, etc. Those were the very initial challenges.

 

Q: Were there any obstacles you had to face from your other colleagues, and industry counterparts?

A: Yeah, many obstacles. Coca Cola was a very large organization, very much larger than it is today. In terms of obstacles, in a very large organization, you’d always see your colleagues trying to push you down, internal competition, and bad tactics deployed by people, and you know, when they see you shining, there’s jealousy, envy, all of that. Especially in that era, when things were not very transparent, the culture was that, you don’t know how your bosses read you, you don’t have any performance or agreements or anything, you can do your 100% but it all depends on what your boss really concludes for you. Whereas in the modern world, things are much different. You tend to know the rules and what to deliver, the supervisor, manager or leader, cannot stay without giving you the credit if you have delivered. The systems have changed. But at that point of time, apart from doing the job, you also had to be in the good books of your supervisors, so I didn’t enjoy that. There were challenges as such, and then of course, in my job, I became the special events manager at a very young age- just 19+, so the demand in terms of time, was at its highest level, juggling with so many event sponsorships, meetings, negotiations, all of that, and there was even a time when I used to work 20 hours a day. More exaggeration- you start up in the morning and you end up in a night club, not going and clubbing but, sponsoring an event, or some talent show, or a dancing competition, you know, something, these are the places where soft drinks are consumed, so I go home after one o’ clock and the following day you have to wake up at five o’clock to get back to work on time.

Q: How does it feel to become the Inaugural youngest Director in 2002?

A: Well, to be specific, the youngest CEO to be appointed by two multinational organizations. Yeah when I got it, it was a shock. But my leaders who selected me, who was in Singapore, where the regional headquarters are situated, so the president there gave me enough assurance and the expatriate CEO who was here at that time said, “don’t worry, you have it in you, take it up and you’ll do a good job”. So they gave me a lot of energy and kind of strength that I needed at that point of time, then it was given to me, but to be very honest, I was very worried and hesitant that I may not be able to live up to the expectations. That was the initial impression, but when I started to swim, I realized that this was something that I can do. And from the first year onwards I have been meeting all the way forward in taking this organization to the level it is today.

 

Q: What would your advice be for young entrepreneurs nowadays?

A: I would say, just use your head more than your body and emotions. Lot of entrepreneurs have a habit of just making decisions based on what they see and what they think. They don’t do enough study or research or assessment to exactly know what the opportunity is, how viable an opportunity is, if you have the capabilities to be able to be successful, in that area. Without that, if you see someone doing that business, being successful is just copying. And you’ll probably end up with a lot of unsuccessful stories. That’s why I always say, “head before your body you need to take enough time to understand and analyze, do assessment, check the pros and cons of your decision, the problems you might have to encounter, you have to anticipate those and make sure the safeguards in place, and then to make a start, and execute with commitment, dedication, all of that.”

 

Q: Apart from being an entrepreneur, you also excelled in sports. Do you think doing sports encouraged you to be the personality you are today?

A: Yeah, very seriously it has. The reason being that it’s a competition in any field. Be it sports, be it politics, be it any profession, be it social service, be it anything, it’s always competition, right? Any game operates within a pyramid. Only a very few can get to the top. So therefore, in order to win, in any game which you lay your hands on, you’ve got to compete. And to compete, you’ve got to have the right attitude. You’ve got to be very energetic, very healthy, efficient and productive. Your mind strength should be very good. All these are attributes sports can find. And there isn’t anything else that can give you all the elements that we spoke of. That comes with sports. Sports is so important, there’s always a difference between somebody who has done sports and somebody who hasn’t. You’ll see that in their personality, the way they walk, the way they conduct themselves, the way they fly, their speed, their energy, all of that are very clearly seen. All that is clearly distinguished between an athlete and a non-athlete. It gives you the personality, and it gives you all the right personal attributes to take over competition and to be a winner. So it’s all about attitude, human energy, your style, impressions, and personality as you said, all of that.

 

Q: Currently you’re a member of the “Youth with talent” judging panel. What do you think about the artistic talents of these young people?

A: It’s great. It’s amazing actually. That’s just one talent show, but there are so many other talent shows that are run in Sri Lanka. We have amazing talent, but unfortunately we have not given our youth enough opportunity, you know, open opportunities to showcase their talents. Staying away, to frame them, like, if you can sing “you can sing”, if you can dance, then “come and dance”. Rather than that, there has not been a stage in this country for any talent you have for people who have those talents to come on stage and display that. So from that perspective it’s the first time in the history of Sri Lanka, that has obviously created a huge impact across the entire country .So we need more and more stages, competitions, shows like that in order to provide the opportunities and at school level, province level, town levels and village levels, if we can create a platform, to search for this kind of talent and sharpen them, we’ll be able to obviously earn a lot of money using these talents, that all the countries where tourism is on the move. Those countries, you know, they use these things very effectively, and in our case, it has so far been Kandyan dancing, showing them the elephants etc. It’s very boring. South Africa has elephants, you go to any country and they have dancing. We need to be more vibrant, we need to have diverse talents.

Q: What does it take to be an accomplished person?

A: Well, it’s all about achieving your purpose of living. Achieving great heights and allowing the people to benefit from that. A certain portion of that benefit should be shared with your fellow countrymen, the people around you. Then you can be really happy that you’re accomplished. Otherwise, if you just keep your success to yourself, you haven’t done anything positively for anyone. I don’t think that’s something right.

 

Q: Who are your role models in success?

A: I don’t have any role models. You can’t be another individual. You can’t copy another individual. And this role model concept which has been there in the world. If you can tell me one person who has been able to copy another person, and being that individual, it has never happened. There has been only one Bill Gates, there has been only one Richard Branson, it’s just one person. So why would we be following them? We should learn from each and everyone. You learn from Bill Gates, you learn from Richard Branson, sports stars, all of them, and all good things. But when you learn, it should be things that you can make your own, because you have to be authentic. There are things you can’t acquire. There are things that are inherit ant and has a style. So you need to understand what that is, and try and look for examples you can make your own, and build that unique individual in you. Learning is not just what you learn out of success. Learning from failures has been something that has been hacked and used, in the context of role models. When you say role models, it has been people who have been successful. No, that’s not the correct theory.

 

Q: What kind of a person are you, as an individual?

A: I’m a person today, dedicated to my work, caring for my fellow countrymen, going beyond any personal agenda, and being that individual who creates value for the country, and creates value to 21.5 million people across the country.

 

By Sureshni Pilapitiya

“Did someone say Dumplings?”

Paul Upali Gouëllo: On Dance, Life, and Love.

Thanks to the power of social media, we are now more connected than ever. It was thanks to Facebook that I managed to connect with Paul. He had a very interesting story to tell, which was endearing from an emotional perspective, and also inspiring from a professional level, too. Although in France, he will soon be arriving in Sri Lanka to initiate a dance exchange. It was a pleasure and a privilege to connect with him, and to also pose some questions to him on his life and ambitions.

I understand you had a very interesting childhood, could you tell us more about it?

I had been raised in France. I was adopted when I was just a few weeks old. Both my parents are retired; my mother worked as a nurse while my father worked as a cook. I grew up with my sister in a very open-minded family in the Parisian suburbs; home was very close to forests, nature, and close enough to Paris for our mother to bring us to visit museums, castles, and instill an interest in art, culture, and science at a young age. It was a big and generous part of our education. We were encouraged to be curious. Mum was focused in teaching us to being polite and educated while abstaining from being rude or violent.

In an initial conversation, you said that you came to Sri Lanka and you met your biological mother. How did you deal with the emotions?

I always knew that my parents were my adoptive parents; I can’t remember the day I understood. That was natural. They told me I come from Sri Lanka, and that I had a mum who gave me birth, and with love, gave me to my French parents for a better life that she could not give me. My adoptive parents never pushed me to find my origins. After 27 years, I came back to Sri Lanka, which was a very emotional trip. The harder thing for me was not really to meet her, but to see what her reactions would be. Does she have a new life? Would she accept to meet me? She gave me that chance to live in France, to be adopted – Am I indebted? Do I owe anything to her? I had so many questions. Thanks to my family and my friends, I finally understand that I was right to take this risk. Just saying hello, without expecting anything. Finally, I came back without any regrets or fear. My Mum from France came to join me and to meet my biological mother after all these years. That was the best thing that happened to me in life.

Tell us how you got into dance.

I’ve started dance at the age of 6 but it was just for fun. I had the chance in high school to have an amazing dance teacher named Sophie Kratchkovsky. She became a kind of mother in dance, a friend and my very best confidant and advisor. After my high school degree in literature, I’ve started in my twenties a 3 year professional training at the International Jazz Dance School of Paris directed by Rick Odums. I went for 2 years to a contemporary dance school, where I learned modern dance, contemporary and ballet class under Agnes Letestu. During those 2 years many choreographers from all over the world – Russia, Israel, Germany, United States, Belgium, France, Canada, Japan, and Netherlands – came to teach and share their choreographies with the students. I was called in 2015 after a two weeks’ immersion to join Jean Claude Gallotta’s company (Groupe Emile Dubois). Since the very beginning, I wanted to work with this pioneer of contemporary dance. I always loved his work, and I am very proud to defend his choreography today for already 3 seasons now. I danced for him in 2015, 2016 and 2017. In 2019, I’ll be part of L’homme à la tete de chou, which is based around the very provocative French singer Serge Gainsbourg.

When you came down to Sri Lanka, you talked about how you wanted to do an exchange program. Tell us more about it.

I had the chance and the honor last February to meet different actors of dance in Sri Lanka like Asanka Warnakulasuriya, a young traditional dancer and choreographer. We are working on doing a hybrid dance, which is a mix of modern and traditional dance. He is very talented and full of ideas. We hope that the Alliance Française will support our project. The aim will be to do an exchange. I also met Kapila Palihawadana before leaving Sri Lanka, who did so much in Sri Lanka to bring something new to Sri Lankan audiences. With nATANDA Festival and Dance Theatre, he brings a new point of view of dance in Sri Lanka that I do admire. I met Deanna and her daughters Natasha and Natalie Jayasuriya, who are the directors of the Deanna School of Dancing. It is an amazing ballet school, with amazing students performing at a very great level. It was strange to have been raised so far from my island where I learned ballet techniques and then coming across this school.

 

What are your future plans?

 I hope I will meet more and more passionate and fascinating dancers from all over the world. For the moment, I will keep dancing with Jean Claude Gallotta while working on my own projects and dreams about linking my adoptive France and my land of birth – Sri Lanka. The final goal would be to have my own company for sure. I will be back to Sri Lanka from the 24th August till the 18th of September. I hope to plan something great with Alliance Française with my friend Asanka Warnakulasuriya. I might do some ballet dancing at Deanna’s School of Dancing with Deanna, Natasha and Natalie; and I hope to have a possible exchange with Kapila Palihawadana and his amazing dancers.

 

Written by Rohitha Perera

Chandi Aluwihare Delwala: Working Towards the Betterment of Children

Café Sociale Creates New Trend in Café Experience

Colombo’s Latest Café cum Working Space that is also Pet-Friendly

 

Colombo’s constantly evolving café scene recently got a new lease of life with the opening of Café Sociale, a café cum working space that is also pet-friendly. Café Sociale marks the first of its kind in the modern metropolis and boasts a curated space and an eclectic menu. Conveniently located at 252A, Galle Road, Colombo 04 (opposite St.Paul’s Church), the café is open from 10am – 10pm daily.

 

Speaking at the opening of the café Managing Director Shiva Balachandran said, “Café Sociale is not just your typical café where you would walk in for a quick bite or a coffee to-go. Instead what we have created is a space for people to come and be innovators. We have tried to make the interiors as high-tech and comfortable as possible to allow people to think creatively. The food and beverages are also created to inspire great minds. Then there’s the pet-friendly factor which is another first in Sri Lanka and a culture we would like to promote as well.”

The menu at Café Sociale is a creative genius using plays on famous movie titles for everything you get on it. The short but interesting menu pays tribute to the likes of “Vanilla Sky”, “Top (Gun) Bun”, “Beverly Hills (Cop) Cod and Italian Job among many others. Reasonably priced at rates affordable enough for students and start-up businesses, the menu includes many favourites from around the world and have been selected by Consultant Chef Thushara Gunawardhana, who has over 14 years of experience in the hospitality industry in Australia and Sri Lanka. The kitchen at Café Sociale is also fitted in with world-class equipment like the Rational Self Cooking Center while the finest ingredients from across the world are used to prepare the unique dishes. Maintaining the best hygiene and food safety standards as per the guidelines set by the consultant chef, Café Social’s creative and dedicated culinary and management teams have created a space and menu that is truly a cut above the rest.

 

Café Sociale as its name suggests is a place for people to socialize. In keeping with the theme the café has also introduced innovative concepts such as the “Co-ffice” which is a space for 8 hot desking spaces available to customers on a first-come-first-served basis. At a nominal fee this “seat” also offers 8 hours of free Wi-Fi and Air-Conditioning.

“We believe that these spaces are the offices of tomorrow especially for young entrepreneurs who prefer to be their own bosses. Many young people with innovative start-ups have issues with a quiet space to further their business propositions and we want to be the solution to that problem”, Shiva added.

 

The café also houses a 12-seater boardroom aptly named “Co-laborate” which can be rented out for an out-of-office brain-storming session or a meeting of any kind. For more casual gatherings, Café Sociale also has an outside space where pets are welcome. This backyard can also be rented for private functions. With ample parking for more than 20 vehicles, the café also takes away that part of the hassle. This is also another unique factor which lacks in many of the cafes and eateries in Colombo.

Café Sociale is backed and funded by Gnanam Imports Private Limited, under the mentoring of Rajendran Gnanasambatham. For more information and to make reservations please call 0774 445814.

A Q&A Session with Dinoshi Keiper – Author of Healing The Future.

I’ve read the book, and it is fascinating to say the least; however, could you tell us about your journey in discovering hypnotherapy?

 

Hypnotherapy is something I came across ‘coincidentally’, as I was reading Dr. Brian Weiss’ book, ‘Many Lives Many Masters’. This again was prompted by a friend who began questioning me about a birthmark on my son’s face, which could possibly be traced back to a past life, as indicated by Dr. Weiss’ book. As you have read my book, you would know I don’t believe in coincidences! I was on a constant quest to find that ‘spark’ in life (the purpose) I was looking for, and the whole concept behind Dr. Weiss’ book was the nudge I needed. I read that book in fascination and felt a deep desire and calling into discovering the world beyond ours.

 

I had by then had my spiritual exposure in India, while I lived there, and arrived in Singapore, where I had all options open to me: to work in my usual business-related profession or try something else. I decided I’m choosing the latter, and re-qualified myself into this profession, firstly, into the counselling profession through a Master’s in Guidance and Counselling with the eventual goal of getting into hypnotherapy. It was important to have a professional qualification with a solid theoretical background and experience in dealing with emotions, before entering hypnotherapy. This is because, a lot of emotional baggage is dug out, especially in hypnotic regression, and one must know how to stabilise the client and bring out catharsis. In parallel to my Master’s, I attended a hypnotherapy certification course, as I was impatient to be able to work in this area. I qualified as a Certified Hypnotherapist with the National Guild of Hypnotists (USA).

 

What kind of research do you do, and how long do you spend researching before beginning a book?

 

I began writing my ideas for Healing The Future, and then stopped after about 2-3 chapters to research about who we really are, where we come from, what’s beyond Earth etc., as I felt I needed to give some background info to the reader before getting into concepts from the ‘other side’. However, the research became more extensive and I realised it’s very hard to explain our existence in a few words or even a chapter. Hence, the book The Invisible Truth came about. Then I went back and continued on Healing The Future from where I left it last. In total Healing The Future took me about 3 months to write.

 

I also do academic research, getting into the academic databases with scholarly writing. I still use my visual planning, but the writing process is very different with strict conventions from font type and size to referencing, language and how ideas are synthesised. Writing Healing The Future was, because most ideas and information were from my experiences. I referred to my case notes for detailed descriptions of the stories. Writing The Invisible Truth was a learning experience for me as well, and I decided to pass it all down to the reader.

Tell us about that one case, which touched you personally, and which led you to bring the art of hypnotherapy to the public eye.

 

In general, all cases are unique and offer a wealth of learning worth sharing. Every person has a unique story, as we have experienced different past events and lives. Even the same event could be perceived by two individuals differently, based on their past experiences. However, along the way I worked with clients who have been strong advocates in society, such as Florence Nightingale or Queen Cleopatra. Obstacles can hinder everyone of us at some point in time, and it is possible to become aware of them and take steps to move forward.

 

I learned that all people are the same. If I take Alex’s story, he is a German in this birth, but a Polish Jew in his past life, who suffered in the hands of the Nazis. In a much earlier life he recalled a lifetime in France. It reveals to me that we are born into various groups. And amongst every group there are the ‘good’ and the ‘not so good’. As Alex was suffering in Poland in his past life (1940s), his current German family too was suffering the hardships of war. His grandfather (in this life) was conscripted and ended up as a PoW in France. His uncle (current father’s brother) died due to lack of medication. And there was a general scarcity of food and basic needs. They have all suffered in the hands of a ‘common enemy’. A selected few people (Nazis, in this case) were causing suffering and atrocities to many. Why do we judge and work against different nations and ethnic groups, when it is us who come and go between these groups?

 

How long did Healing The Future take for you to plan and publish?

 

The total writing time was about 3 months. I started in Jan 2017 and wrote for 2 months. From March-August I was reading up on ‘who we really are’ and our purpose on Earth, in order to write a background chapter to introduce the whole concept before writing my client stories and learnings (in Healing The Future). I was doing this amidst work and family commitments. Around September, I was ready to put this background chapter together, but realised it was just getting longer. By the time I finished writing what I needed, in October, it was too long to be a chapter in Healing The Future. I then decided to leave it as it is and spend another 1.5 months finishing off Healing The Future, from where I left it back in March. The publishing took about 2 months initially. The books for the Launch in Sri Lanka were printed at that point.

 

Email: dinoshi.keiper@gmail.com

Website: mindsoulcounselling.com

Text: Rohitha Perera

A Q&A SESSION WITH RONNIE PEIRIS

Ronnie Peiris needs no introduction; counting over four decades in the field of management, he has been a highly visible and influential leader in the corporate field. I managed to secure him for a Q&A session for this issue of Esteem that navigates not just his illustrious career, but also a set of diverse views on various topics.

 

Spending over four decades in senior management is no mean task. What has been the secret to enjoying such a long and consistent career?

Values, and traits developed by nature and nurture. The values developed by nature are those which were formed, and entrenched, because of parental influence and upbringing, schooling, religion and the visible practices of the overwhelming majority in society. The traits developed by nurture are those which were formed out of association, experiences, reading, television, entertainment, the society you move around in and bespoke training.

 

There are values that I will never compromise. Honesty and integrity are right at the top. Caring for fellow humans irrespective of their station in society, humility, simplicity, empathy and trust follow closely. Listening, delegating and empowering are traits, which I guess fall into the nurtured bucket. So is the relentless desire to achieve excellence in whatever I do and to delight whoever I serve. All of these within a framework of ethical behavior and in keeping with the laws and regulations in force. I firmly believe that doing the right thing brings its rewards in some form, shape or size.

 

 

I published a short book — “Tough Journey Great Destination”. It is an anecdotal illustration of the values and the traits, which founded my life, especially my corporate career. The book is available at Sarasavi Bookshops.

 

In a sense, nearly everyone I spoke to associates you with JKH. Tell us a bit about how you started out at JKH, and a list of achievements that you are most proud of.

 

I left Sri Lanka for greener pastures in December 1978. I returned in January 2003. I will be remiss if I did not acknowledge the formative exposure and experience I had, particularly in Management Accounting, at Lever Brothers (Ceylon) Limited as it was known then and the 25 years of multi-cultural experience I had, in a broad range of industries/functions, at Anglo American Corporation (Central Africa) Limited where I progressed from Accountant to Managing Director during the 25 years I worked for them.

 

I joined JKH as its Group Finance Director in January 2003 and was appointed to the Main Board in May 2003. I had wanted to return to Sri Lanka and was on the look out for suitable opportunities. The JKH opportunity fitted my aspirations and goals.

 

 

There were a couple of things, which struck me as systemic at JKH. The Top Management were very simple, humble persons with a “never say die attitude” and there was no compromise on honesty, integrity and ethics.  These were in great alignment with my own values and traits and provided me an environment where I could apply my acquired knowledge, exposure and experience.

 

I was also fortunate to join JKH at a time when the Board had decided to review and revamp JKH’s Operating Model including the Board Operating Model. The Boston Consulting Group had been chosen as the Consultants. There were great expectations and excitement at JKH and I was blessed to join the Group at such a juncture.

 

In terms of achievement – there were many. But all were as a result of Team Effort. JKH is blessed to have the Leaders and Staff who are very performance oriented. Perhaps the achievement which gives me the greatest satisfaction is the establishment of a Finance and Accounting Team which I would say, unhesitatingly, is the Best in Sri Lanka.  I call them the “All Blacks” of Finance and Accounting. Invincible. I was privileged to be at its helm during its transition from a function with a Compliance, Control and “Policeman-like” under-tone to one which is Advisory, Team-oriented, Open-minded and Futuristic. All this within a framework of professional independence, ethical behavior, honesty and integrity. As I stated earlier, it was Team Work and I was blessed to work with great women and men who have made the profession proud.

 

A key vehicle in JKH’s Operating Model is its very effective Performance Management System and I was a part of the Think-Tank, which conceptualized, designed and developed it. Since its initial implementation, we have reviewed and refined it in keeping with current and emerging trends. HR and Performance Management Systems are very much a part of my own DNA despite my “Finance and Accounting” beginnings.

 

It is also noteworthy that JKH has been recognized as the Most Respected Company in Sri Lanka in 12 of the 13 years since the inception of such an Award.

 

Your website www.ronniepeiris.com reveals that you have launched a book. Tell us how long it took you to write it, and what the writing process was like.

 

It is the current paucity of morals and values in our society and the diminishing awareness of professionalism which drove me to write this book. In this book, I have attempted to illustrate behavioural values and leadership principles through anecdotes from my life and my career. It is a very short book. Just 99 pages. Given the hectic pace of life and the declining reading habit, I deliberately kept it short. My target market is the young professional. So, I also kept it very affordable.

 

It is heartening to note that both the Generation “Y” and Generation “Z” are more socially conscious and more active in fighting for the “right” than the Generation “X”. I believe that the millennials will, with their greater “activism”, help rejuvenate the morality and values which are essential, in my view, for our country to prosper. A country which will provide all her citizens a better quality of life. The book aims at that too.

 

Since the thoughts came from my heart it was not too difficult to turn them into words nor was it a great burden in terms of time. I reflected on the contents for about 6 weeks in October/November 2016. Started writing in mid – January 2017 and completed the writing in August 2017. I must acknowledge, the advice, enthusiasm and perseverance of my Editor, Ms. Namini Wijedasa, who was very instrumental in advising me on the writing style. My natural writing style is very formal and business like. Namini persuaded me to adopt a more “from the heart” style of communication. I am very happy in how it turned out. Going by the reviews and public comments, it appears that the Readers are happy too.

 

What is one characteristic that you believe every leader should possess?

 

Leaders must be “SELFLESS”. It is my view that a Selfish person can never become an effective Leader. The checks and balances in a large Corporate setting, makes it difficult for a Leader to be Selfish and yet be effective. The culture and the broader employee population will catch up with him in due course. In smaller Corporate settings, a Selfish Leader may get away for a short time, but the sentiments of his followers will eventually catch up.

 

Just look at our Political scene. When can we say that we last had a Selfless Leader. In recent times, most policy decisions, at the highest governmental levels, are aimed at staying in power. They are not aimed at making our Country better. Everyone is looking for cheap popularity. Popularity to win an election and remain in power. They are not bothered about the future of this Country.

 

A professional’s pecking order of loyalty, and therefore accountability is first the public/society, second the profession, third the employer/client and lastly himself. If only such a code was practiced by our Leaders. What a difference it would make. 

 

The Millennial generation is fast becoming the generation with the most about of workers globally. In the background of the habits and behaviours of this particular generation plus the fast advancement in technology (think social media), what would you say are the biggest challenges facing leaders today?

 

I will use some of my thoughts I shared recently with a very popular business newspaper in responding to this question. We must first take cognisance of the divergent perspectives, and attitudes, of generations, these being — “Baby Boomers 2” (born between 1955 and 1965), Gen “X” (born between 1966 and 1976), Gen “Y” (born between 1977 and 1994) and Gen “Z” (born between 1995 and 2012). It is rather obvious that relations among the generations are at a low point. Gen Y thinks Gen X is a bunch of whiners. Gen X sees Gen Y as arrogant and entitled. And everyone thinks the Baby Boomers 2 are self-absorbed workaholics. Baby Boomers 2 feel “younger people” do not have as strong a work ethic as they do. Gen X believe the “younger generation” lacks a good work ethic and that this is a growing problem. And Gen Y says the difference in work ethics across the generations is causing friction. They believe they have a good work ethic for which they are not given credit. There is little debate that the Gen “Y” s and the Gen “Z” s are more adept and familiar with the contemporary communication modes and technology platforms which have led, and are leading, to disruptive innovation. The Baby Boomers 2 and Gen X are of the view that technology-facilitated communication lack feeling and is open for misunderstanding and must therefore be used sparingly.

 

As a generalisation, and empirically, I reckon that most of the top leadership spots in the corporate world, particularly the corporate world in Sri Lanka, are occupied by Baby Boomers 2 and Gen X persons. The challenge for the Sri Lankan corporate leaders is to retain and recruit the talent it needs to replace the Baby Boomers 2 who will retire shortly and the Gen X persons who are likely to move up the organisational hierarchy. The new entrants and replacers are likely to be Gen Y-ers and Gen Z-s. In addressing the workforce needs of the present and the future, Leaders must recognise the generational differences, and aspirations, in facilitating collaborative work.

 

Whilst, many of my generation may not agree with me and that is based on conversations I’ve had with them, I believe that the quality of millennial talent, which is available to, and entering, the corporate world is appropriate, and relevant, to the current and emerging needs. They are educated and technologically more adept than those from previous generations. More specialists are emerging.

 

Speaking about Talent Management – Very often, when you ask CEO’s and CHRO’s what their key priorities are for the coming year, talent management always is one of the issues high on the list. Talent management is an easy and safe choice. Nobody will argue that talent management is not important. Supervisory Boards love to talk about succession and talent management. Talent management is generally seen as something long-term. When you hear terms as “strategic”, “long-term”, “future” and “investment”, you must be careful. For talent management, this means: it is important, but not urgent.

 

For the CEO, it means: I have ticked the box, but now HR can deal with it. Also, it does not affect my short-term performance indicators and incentives. “Of course, I will visit the final session of the senior management program, of course, I will personally mentor one or two high potentials, but please, do not bother me too much about talent management, I have more urgent matters on my plate”. This is what one hears frequently. A big challenge for organisations is to make talent management urgent, and to make it a priority of today, not of the future.

 

What is one mistake you witness leaders making more frequently than others?

 

Not “walking the talk”. This is a sure recipe for a loss of credibility. There is no Leader if he has no Followers. And Followers look for consistency and credibility. In the modern era, you just can’t fool all the people all the time.  Although one could argue that most of the Sri Lankan voters get fooled most of the time.

 

Traits, I suppose, could affect careers. With this in mind, what is the one behaviour or trait that you have seen derail more leaders’ careers?

 

The reluctance to Delegate. Not just Delegate, but Delegate in an environment of Trust and Empowerment. Although you have asked for just one, let me give you another. That is the lack of Humility. Very normal persons become very pompous as they go up the ladder.

 

Suggest a few resources you would recommend to an aspiring Leader

 

Follow Role Models. Watch TV. Read extensively on Leadership. Subject yourself to Leadership Coaching.

 

What advice would you give someone going into a leadership position for the first time?

 

Don’t compromise on your Values under any circumstance. Practice Honesty and Integrity always. Be Transparent in everything you do. Lead from the front. BE SELFLESS.

Sri Lanka: Vacation Hot Spot for Sperm Whales

“There were about two hundred to three hundred sperm whales swimming past us” enthused the amazing Daya, who swims alongside these amazing creatures on a regular basis. His passion for the seas and its splendor was recognized and featured in the prestigious BBC Blue Planet 2017 series in full HD with David Attenbourough narrating the programme. This amazing feat would not have been possible if not for the Head of Cinnamon Nature Trails; celebrated nature aficionado and advocate Chitral Jayatilake, who was instrumental in convincing the exclusive production house to visit our paradise isle and showcase its sperm whale pods to a world audience.

I was enraptured by a 3 minute video footage of the sperm whales ‘vacationing’ in Sri Lanka as Chitral revealed the lengthy process that led to this milestone in the history of our resplendent isle.

 

Pleasure in the Job Puts Perfection in the Work – Aristotle

Wetagodage Dayaratne or ‘Daya’ for short hails from Nuwara Eliya. The David Paynter Memorial School (David Paynter was the artist who painted the murals at the Trinity College chapel) built by his brother Arnold Paynter was his second home from the primary to the advance level classes. Thereafter, the young man enrolled at the Gamini Dissanayake Foundation for a period of two years. Following the completion of his studies, he worked at the NGO; CARE International, Hill Club, a garment factory and Yala Village managing to escape being a tsunami statistic thanks to the sand dunes that were the natural blockades against the killer waves that swept across the Southern coast on 26th December 2004. This eventually led to a hiatus in his career as his mother who had already lost a son to a watery grave felt compelled to keep Daya away from the water. During this period he spent his days close to his neighborhood which was none other than the forests of Nuwara Eliya with its abundance of fauna and flora. “My backyard was the jungle as our home was bordering the Horton plains and we were experts at combing through the plains and summiting the Pidruthalagala peak top umpteenth times.” His love for nature was evident in the manner he cared for even the creepy crawlies such as snakes as he was often called by his colleagues to relocate snakes found on various compounds back to the jungle.

My present job at Yala Nature Trails led to a marvelous self- discovery, his love for the ocean and its treasures. “I am so grateful to my present boss, Chitral Jayatilake for giving me an opportunity explore the vast ocean and for trusting his instincts about me as I had no certificates to show my love for nature except my unbridled enthusiasm. As I snorkeled at Pigeon Island, Trincomalee, I was literally hooked for life and refused to leave, eventually settling there and working in the deep blue and making new discoveries each moment in its depths.

 

I was employed at Chaya Blue for being trilingual but this eventually led to an exploration beyond my wildest dreams,” recalled Daya in amazement as he recalled the awe-inspiring experience of swimming alongside the gentle giants of the sea.

It was during one of his Moby Dick style adventures that he stumbled or shall we say swam into the supersized sperm whale pods which were unperturbed by this minuscule human who gaped with wonderment at the sight of them. “Thanks to my go-pro which a gift from my boss, I was able to video this marvel which was the start of a mission of Chitral’s as he was determined to woo BBC Blue Planet to SL waters. “During my annual visit to England for the Bird Fair in 2015, I took one of Daya’s videos and presented it to them at an impromptu meeting and they realized the potential of this tiny drop in the Indian Ocean. They were convinced of the endless possibilities in filming a supersized sperm whale pod which was a rare occurrence in any part of the world. In 2016 the crew spent 27 days filming the sightings for a clip that would last 4 minutes. This proves the extent of work which goes into producing the much loved program with a viewership of over 14 million people worldwide.”

 

At present Daya who has found his calling in life continues to support the many nature related programs which are spearheaded by Cinnamon Trails with Chitral Jayatilake and his team at the forefront.

The Blue Planet Series:
“Sir David Attenborough narrates this critically acclaimed series that dives deep into the marine environment of Planet Earth. Although two-thirds of the world’s surface is covered with water, scientists know less about the oceans than they do about the surface of the moon. This limited series travels from various coasts to the poles to examine watery denizens ranging from the gigantic blue whale to microscopic coral polyps.”

“Our work in Trincomalee since 2009 has uncovered a treasure trove of marine mammals and perhaps the highest concentration of sperm whales in the island. It was indeed a shining moment in our work to have BBC’s Blue Planet II filming with us and more so, when they picked our own Daya to be featured on this breathtaking production. Listening to the world’s greatest naturalist, Sir.David Attenborough colorfully narrating Sri Lanka’s marine diversity and Daya’s efforts was perhaps the single most fulfilling moment in my career,” remarked Chitral Jayatilake.

 

Written by Rochelle Palipane Gunaratne

Where Messy is Normal

 

Being a tropical island, Sri Lanka is blessed with an abundance of seafood. Yet, somehow the best of our saltwater and fresh water produce goes elsewhere and we’re left with having to pay exorbitant rates for a good catch. Even the dedicated seafood restaurants can be over-priced where most middle class folk can’t really afford. Regardless we love our seafood. From the Jaffna Crab Curry and the Negombo Lagoon Prawns to the traditional Southern “Ambul Thiyal”, seafood is an essential part of island life.

One of greatest things about seafood for us is that you need to really use your hands to get the best out of it. On the other hand this is one reason why many people avoid the crustaceans at buffet and fine dining establishments. We on the other hand have no reservations, and happened to find a casual dining restaurant that basically runs on the idea of “messy is normal”.

Tucked away down Bullers Lane in Colombo 7, Cajun on Wheels is actually a Singaporean based franchise. The idea is to recreate the famed Louisiana seafood truck experience. The Sri Lankan version is actually housed in a converted container with an option of also sitting under the stars in a backyard garden. The whole ambiance especially at night is very laid back and dreamy. One of the most welcoming sights is the giant smiley crab at the entrance which kinda gives you an indication of the atmosphere inside as well.

The smiles are commonplace with the staff whose bright red attire also adds to the chirpiness of the restaurant. They are also well versed with the entire menu and are more than happy to help you pick out what’s best. This is something a lot of places lack with the wait staff being clueless about their own wares. C.O.W scores big time on this point.

Keeping things simple, their drinks menu offers a choice of fresh juices at very reasonable prices. A rather tall glass of fresh juice is somewhere between 200-250 rupees depending on the fruit you choose but we felt the lime or passion fruit is just ideal with the seafood.

So here’s how you order at C.O.W. The first step is to pick from six different signature sauces. There’s Cajun Cheese, Herb & Butter, Cheesy Crab, Singapore Chilli Crab, Salted Egg Yolk and the traditional Sri Lankan Jaffna Curry Sauce. Once that choice is done, you pick your seafood from an array of sea bass, prawns, cuttle fish, crabs, lobster and mussels. For sides to go with the seafood, you can choose rice, cheesy fries, pasta, or the localized roast paan and pol sambol.

The first thing that comes to your table is not cutlery but a white plastic that gets put on the entire table. Then comes the plastic aprons and a series of tools that look like they came out of a mechanics tool box. And then comes the glorious, steaming hot buckets of seafood that gets dumped on directly to the table with all the sauces. We picked the Sailor’s Feast which is a sharing bucket for two packed with sea bass, prawns, cuttle fish and grilled corn. For this we had the Sambal Mayo and Chilli Tomato Concasse to dip in. To say the very least the food vanished before our eyes and before you could lick your fingers there came the Insane Shrimp Bucket with the Cheesy Sauce and the Reel Crabby Bucket with the Jaffna Curry Sauce. As if that wasn’t enough we also ordered a bucket of Flexing Mussels simply to try out the Famed Herb & Butter Sauce. Do not ask us to pick a favourite because we simply cannot! The sauces were all done perfectly and the seafood is fresh and light. The roast paan baked at the restaurant itself is perhaps the best accompaniment to soak in any of the gravies. Nothing is more satisfying than being “normal” and cracking open those crab shells and digging in to the succulent meat within. We will just leave it at that.

Once you are done with the monstrous meal, your table actually looks like a pretty mess (Refer the images) and you just sit there comprehending how you actually ate so much. Some people may think C.O.W is pricey but on the contrary we think the portions to share make it quite affordable. For the moment they do not do desserts and it’s not like anyone would have room left for much after that seafood feast!

So here’s our rating…

 

Location **** (Tucked away down Bullers Lane)

Ambiance **** (You may prefer to sit upstairs or outdoors)

Service **** (Excellent service with everyone knowing their stuff!)

Food ***** (Food was great… Experience was greater!)

Overall **** 1/4

 

Reviewed by #FoodiesSL

 

Price Range: Approximately 2,000 per head including drinks (Minimum)

Address: 4 Bullers Lane, Colombo 07.

Tel: 0766 388788